MENIU 120

Gustare rece (40 lei):

Rosie cu branza 100g / 40g

Evantai de cascaval 50g

Muschi file 50g

Muschi tiganesc 50g

Salam banatean (crud-uscat) 50g

Sunca presata 50g

Masline 35g

Rulada de casa 50g

Sarmalute cu mamaliguta, smantana si ardei iute (24 lei) 150g / 150g / 25g

Somon la gratar, ciuperci sote (36 lei) 200g / 150g

Cotlet la gratar, cartofi la cuptor, salata de varza (20 lei) 200g / 300g / 150g