!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! · nicolene!r.!araes!!...

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NICOLENE R. ARAES ERF 880 PSALM STREET, WINDHOEK T: +264 81 330 1072 E: [email protected] Background & Objective Nicolene is a graduate from the Namibian Institute of Culinary Education. As a graduate of Commercial Cookery, Nicolene is seeking opportunities as a junior chef. Nicolene is fluent in speaking and writing Afrikaans and English. She also speaks Damara. She comes highly recommended by her facilitators. Job Attachments Country Hotel Oshakati Nice Restaurant & Bar Education Jan Jonker Afrikaner High School First Aid 2018: Level 1, 2 (Basic Hospitality), Level 3 (Commercial Cookery) – Namibian Institute of Culinary Education (NICE) References Mr. Philip Reyher Cell: +264 81 244 3966 [email protected]

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Page 1: !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! · NICOLENE!R.!ARAES!! ERF!880!PSALM!STREET,!WINDHOEK!! T:+264813301072!E:!nicolenearaes@gmail.com!!!!! ! ! Background!&!Objective!!

     

                                                                                                                                                                 NICOLENE  R.  ARAES    ERF  880  PSALM  STREET,  WINDHOEK    T:  +264  81  330  1072  E:  [email protected]          

       

     Background  &  Objective     Nicolene  is  a  graduate  from  the  Namibian  Institute  of  Culinary  Education.  As  a  graduate  of  

Commercial  Cookery,  Nicolene  is  seeking  opportunities  as  a  junior  chef.  Nicolene  is  fluent  in  speaking  and  writing  Afrikaans  and  English.  She  also  speaks  Damara.  She  comes  highly  recommended  by  her  facilitators.  

     Job  Attachments     Country  Hotel  -­‐  Oshakati      

Nice  Restaurant  &  Bar      

   

     Education     Jan  Jonker  Afrikaner  High  School  

First  Aid  

2018:  Level  1,  2  (Basic  Hospitality),  Level  3  (Commercial  Cookery)  –  Namibian  Institute  of  Culinary  Education  (NICE)  

     References     Mr.  Philip  Reyher  

Cell:  +264  81  244  3966  

[email protected]