meniu 180 part2

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MENIU 180 Gustare rece (60 lei): Frigarui cu branzeturi 40g Evantai de cascaval 50g Tartina cu branza camembert si struguri 40g Prosciutto con melone 50g Pastrama de vita 50g Salam banatean (crud-uscat) 50g Muschi file 50g Muschi tiganesc 50g Masline 35g Rosie cu vinete 100g / 40g Cornete de sunca 50 Gustare calda (45 lei): Piept de pui rulat in bacon 100g Bulete de cascaval 60g Soldatei de legume 100g Ficatei lyonezi 200g Mini snitel de porc 50g Castraveti si gogosari 10g / 10g

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Page 1: MENIU 180 part2

MENIU 180

Gustare rece (60 lei):

Frigarui cu branzeturi 40g

Evantai de cascaval 50g

Tartina cu branza camembert si struguri 40g

Prosciutto con melone 50g

Pastrama de vita 50g

Salam banatean (crud-uscat) 50g

Muschi file 50g

Muschi tiganesc 50g

Masline 35g

Rosie cu vinete 100g / 40g

Cornete de sunca 50

Gustare calda (45 lei):

Piept de pui rulat in bacon 100g

Bulete de cascaval 60g

Soldatei de legume 100g

Ficatei lyonezi 200g

Mini snitel de porc 50g

Castraveti si gogosari 10g / 10g

Somon / salau, legume si ciuperci sote (36 lei) 200g / 150g

Inghetata (15 lei) 150g

Muschiulet de porc impanat, cartofi gratinati, salata de varza (24 lei) 200g/300g/150